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Go a grazin' yonder at our, All-ya-can-eat Salad Bar. Help yerself to Delicious Soup, Judge Roy Beans, a Garden of Fresh Greens and Vegetables with Tangy Dressings and Fixin's. Served with Fresh Baked Bread and butter
  Add a Baked ’Tater to the Soup 'n Salad Bar for just $1.99
$12.99
BURGERS... BRANDED OUR WAY
  Half Pound, Lean Ground Beef, Hand Pressed and Charbroiled to perfection, served with Fries.
  Horseshoe Burger: American cheese, mushrooms, onions and bacon
$14.99
  Chili Size: Our ownn tenderloin tip chili smothers with cheese and onions
$13.99
  Teriyaki Burger: Teriyaki sauce, pineapple, and swiss cheese
$13.99
  Teriyaki Chicken Sandwich: Chicken breast, teriyaki sauce, pineapple, swiss cheese
$13.99
  Mushroom Swiss Burger: Sauteed mushrooms and swiss cheese
$13.99
  BBQ Burger: BBQ sauce, bacon and cheddar cheese
$13.99
  Chicken Sandwich: Chicken breast, swiss cheese, lettuce, tomato and bacon
$13.99
  BBQ Pork Sandwich: Shredded pork smothered in our homemade BBQ sauce
$13.99
  Steakburger with Cheese: Lettuce, tomoato, American cheese and pickles
$11.99
  Steakburger: With lettuce, tomato and pickles
$11.49

Add Grilled Mushrooms & Onions for just $1.99
Add some Crispy Bacon for just $1.49

Add the Soup'n Salad Bar to any of Our Burgers for just $6.99

FRIED SHRIMP
  Fried as Golden as our Horseshoe
$21.99
ALASKAN COD
  A Thick and Savory Filet oven baked with a garlic crustin’.
$22.99
FISH & TATERS
  Ol’Cooky's tried and true cod, crispy enough for a cowboy. Served with fried taters
$19.99
SALMON CRUSTED IN ALMONDS
  Generous Fresh Cut Filet crusted in Almonds. Believe you me Ol’ Cooky knows crusty. Ya can’t bake ‘em more perfecter .
$23.99
SHRIMP
  Yer gonna go plum loco for Ol’ Cooky’s tropical twist on Deep Fried Butterflied Shrimp, lightly Battered and rolled in Coconut .
$22.99
CORAB LEGS
  1 lb., you betcha pardner, 16 oz. of Succulent, Steamed King Crab Legs served with the fastest, Quick Drawn Butter in the West.
Market Price
LOBSTER TAILS
  Two Cold Water Tails steamed till tender sweet, then broiled till perfect. Shucks, not even Quigley got somethin’ this good
Market Price
STEAK & LOBSTER TAIL
  6 oz. Filet served with a Cold Water Lobster Tail
Market Price
  Add a Lobster Tail...Market Price
Add Crab Legs... Market Price
Add Lobster Tail & Crab lets to ANY Meal
FOR A FEW ALFREDOS MORE
  A ranch house sized bowl of Fettuccini smothered in an Alfredo Sauce smoother than the back of a baby’s lap
$18.99
 
Chixen Alfredo... $22.99 | Shrimp Alfredo... $24.99
HIGH PLAINS MAC N’ CHEESE
  Ol’ Cooky’s twist on an old favorite. He fancied it up with Asiago and Parmesan Cheese Sauce with a white truffle oil kicker!
$18.99
 
add Chixen... $22.99 add Shrimp... $24.99
A FISTFUL OF CHILI
  An old chuckwagon staple. Tenderloin Tip Chili sittin’ high on Egg Noodle Pasta smothered with cheese and onions
$19.99
PALE RIDER “CHIXEN PARMYJOHNNA”
  Cooky’s special no breadin’ Grilled “Chixen Parmyjohnna” with Vodka Marinara. Yup Pardner, we said Vodka. Like Ol’ Cooky says, “There ain’t nothin’ wrong with Marinara that a little Vodka can’t fix.” This delightful concoction is served over a generous portion of Spaghetti
22.99
 
Cooky Keeps the Chixen, yaa git the Pasta
$18.99
All Steaks are Hand Cut USDA Choice

Includes Soup & Salad Bar, Judge Roy Beans, Fresh Baked Bread and Butter and your choice of Baked Potato, French Fries, Mashed with Gravy, Hash Browns, Mashed Sweet Potatoes, Wild West Rice or Glazed Carrots.

Add Deep-Fried or Coconut Shrimp added to any
Chuck Wagon or Primer Rib Dinner $9.99
Add 1 lb. King Crab Legs or a 10 oz. Lobster Tail - Market Price.
Add Grilled Onions and Mushrooms $3.99
CATTLE BARON
  Our Tasty Hand Cut Sirloin Steak 8 oz. Cut
$19.99
 
12oz. Cut
$22.99
CITY SLICKER
  14 oz. Hand Trimmed Bone-In New York Strip Steak.
$28.99
TENDERFOOT FILET
  Bacon-Wrapped Filet Mignon so dang tender it will melt in your mouth. 6 oz. Belle Cut
$24.99
 
10 oz. Cut
$29.99
RANCH HAND
  12 oz. Juicy, Center Cut Ribeye char grilled
$ 27.99
COWBOY CUT
 Choice Porterhouse Steak cooked to your preference.
 
20 oz. Cut
$32.99

USDA Choice Beef... our house specialty. Flavorful juices are sealed in with Special Seasonings, then patiently slow-roasted to the peak of tenderness.

 

8 oz.
Petticoat Cut
$23.99

12 oz.
Cattleman’s Cut
$28.99

 

Yaah Hooo! Look it here. Ya git a helpin’ of that there high filutin’ Shrimp Scampi, Deep Fried or Loconut Shrimp added to any Chuck Wagon or Prime Rib Dinner fer just $9.99.

Get some high filutiner King Crab Legs, a full lb. that is, fer market price or a 10oz Lobster Tail fer Market Price. Simmer down there Quick Draw. Y’also can git Grilled Onions and Mushrooms fer only $3.99.

 

Ya git Soup & Salad Bar, Judge Roy Beans, Fresh Baked Bread and Butter. Ya git yer pick between Baked, Twice Baked, French Fried, Mashed with Gravy, Mindy’s Hash Browns, Baked Sweet Taters, or Wild West Rice. Plum gives ya the dithers tryin’ to decide, don’t it Pardner?

 
CHICKEN FRIED STEAK
  Lightly Breaded Sirloin served with Mashed ’Taters then smothered with Our Own Country Gravy direct from Ol’ Cooky’s skillet ..
$17.99
PORK CHOPS
  Two Thick Cut Pork Chops grilled to perfection served with Applesauce and yer choice of ’Tater. This here ’n is Ma’s favorite
$22.99
LIVER & ONIONS
  Grilled Calves Liver topped with Crispy Fried Bacon and Sauteed Onion served with Creamy Mashed ’Taters smothered in Gravy .
$17.99
CHOPPED SIRLOIN STEAK
  This sure ain’t no burger pardner, but 12oz, of lip smackin’ sirloin coursely ground and hand formed. Yessiree, it’s smothered with grilled mushrooms and onions and flipped out of Ol’ Cooky’s skillet just the way you like it
$18.99
LEMON PEPPER CHICKEN BREAST
  Although this selection is from one of them high filutin’ big city restaurants it’s as zippy and twangy as a ricocheted Winchester bullet. Boy howdy! Ya git a full 8 oz. Breast charbroiled and chin dribblin’ juicy.
$19.99
PORK TENDERLOIN
  Lighly Breaded Pounded and topped with Brown Gravy
$19.99
 

BARBECUED
A Half Chicken slowly roasted and basted in Farrell’s Famous Barbecue Sauce
$20.99

SEASONED
A Half Chicken slowly roasted and basted in Farrell’s Special Seasonings.
$20.99

 
 

BARBECUED RIBS
Mesquite Smoked Baby Back Pork Ribs basted in Farrell’s Famous Barbecue Sauce.. Half Rack $19.99 Full Rack $28.99
STEAK & RIBS
8 oz. Hand Cut Sirloin served with a Half Rack of Barbecued Ribs $28.99

CHICKEN & RIBS
A Quartered Chicken (choose between Barbecued or Seasoned Style as listed above) and a Half Rack of our Baby Back Barbecued Pork Ribs $26.99

Fresh out of the homestead’s garden. Simmer down there hombre, no, it ain’t just for horses any more. ‘Specially with Ol’ Cooky’s Jalapeno Cheese Sauce ridin’ shotgun. There’s enough for the whole posse. $7.99

If ya wanna split a plate, go on ahead and help yerself to the Soup and Salad Bar but we’re obliged to ask for an additional $10.99. But so you don’t think we’re bushwackin’ ya we’re tossin’ in yer choice of ’Tater.