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Go a grazin' yonder at our, All-ya-can-eat Salad Bar. Help yerself to Delicious Soup, Judge Roy Beans, a Garden of Fresh Greens and Vegetables with Tangy Dressings and Fixin's. Served with Fresh Baked Bread and butter
  Add a Baked ’Tater to the Soup 'n Salad Bar for just $1.99
$9.99
BURGERS... BRANDED OUR WAY
 Our Half Pound Burgers are made from Lean Ground Beef, Hand Pressed and Charbroiled to perfection the way only Ol’ Cooky can!
  Steakburger and French Fried ’Taters
$8.49
  Steakburger with Cheese and French Fried ’Taters
$8.99
SHRIMP SCAMPI or FRIED SHRIMP
  Jumbo Shrimp sauteed in Garlic Butter and Herbs or Fried as Golden as our Horseshoe
$20.99
HUNK O’ HALIBUT
  A Thick and Savory Steak oven baked with a garlic crustin’. Try it just for the "halibut"
$24.99
FISH & TATERS
  Ol’Cooky's tried and true cod, crispy enough for a cowboy. Served with fried taters
$17.99
SWORDFISH
  A Hearty Charbroiled Steak. Tastier than all git out ..
$23.99
SALMON CRUSTED IN ALMONDS
  Generous Fresh Cut Filet crusted in Almonds. Believe you me Ol’ Cooky knows crusty. Ya can’t bake ‘em more perfecter .
$23.99
LOCONUT SHRIMP
  Yer gonna go plum loco for Ol’ Cooky’s tropical twist on Deep Fried Butterflied Shrimp, lightly Battered and rolled in Coconut .
$20.99
O.K. CORAB LEGS
  1 lb., you betcha pardner, 16 oz. of Succulent, Steamed King Crab Legs served with the fastest, Quick Drawn Butter in the West.
Market Price
AUSTRALIAN LOBSTER TAILS
  Two Cold Water Tails steamed till tender sweet, then broiled till perfect. Shucks, not even Quigley got somethin’ this good
Market Price
STEAK & LOBSTER TAIL
  Filet served with an Australian Lobster Tail 6 oz.
Market Price
STEAK & CRAB LEGS
  6 oz. Filet served with 8 oz of King Crab Legs
Market Price
• Substitute 8 oz. of Prime Rib for any above Beef Portion •
FOR A FEW ALFREDOS MORE
  A ranch house sized bowl of Fettuccini smothered in an Alfredo Sauce smoother than the back of a baby’s lap
$15.99
 
add Chixen... $5.00 add Shrimp... $7.00
HANG ‘EM HIGH PASTA
  Ol’ Cooky fetches some Olive Oil and Basil, the herb, not the tenderfoot card cheat we ran out of town. Then he tosses the whole garden in with a bunch o’ Fetuccini. It’ll string ya up!
$15.99
 
add Chixen... $5.00 add Shrimp... $7.00
HIGH PLAINS MAC N’ CHEESE
  Ol’ Cooky’s twist on an old favorite. He fancied it up with Asiago and Parmesan Cheese Sauce with a white truffle oil kicker!
$15.99
 
add Chixen... $5.00 add Lobster... $8.00
A FISTFUL OF CHILI
  An old chuckwagon staple. Tenderloin Tip Chili sittin’ high on Egg Noodle Pasta smothered with cheese and onions
$14.99
PALE RIDER “CHIXEN PARMYJOHNNA”
  Cooky’s special no breadin’ Grilled “Chixen Parmyjohnna” with Vodka Marinara. Yup Pardner, we said Vodka. Like Ol’ Cooky says, “There ain’t nothin’ wrong with Marinara that a little Vodka can’t fix.” This delightful concoction is served over a generous portion of Spaghetti
$18.99
 
Cooky Keeps the Chixen, yaa git the Pasta
$14.99
All Steaks are Hand Cut USDA Choice
CATTLE BARON
  Our Tasty Hand Cut Sirloin Steak 8 oz. Baroness Cut
$17.99
 
12oz. Cut
$20.99
CITY SLICKER
  12 oz. Hand Trimmed New York Strip Steak. Dern near the only good thing to come outa them dagburn cities .
$25.99
TENDERFOOT FILET
 
So dang tender it will melt in your mouth 6 oz. Belle Cut
$23.99
 
10 oz. Cut
$28.99
RANCH HAND
  14 oz. Juicy, Center Cut Ribeye char grilled to your order. Just the thing after a hard day wranglin' the herd
$ 27.99
COWGIRL CUT
  16 oz. Tender T-Bone grilled to perfection. A portion with "Hombrettes" in mind
$25.99
COWBOY CUTS
 Choice Porterhouse Steak cooked to your preference. Some real "Hombre" sized portions of beef
 
22 oz. Cut
$28.99
 
32 oz. Cut
$40.99
 

Yaah Hooo! Look it here. Ya git a helpin’ of that there high filutin’ Shrimp Scampi, Deep Fried or Loconut Shrimp added to any Chuck Wagon or Prime Rib Dinner fer just $9.99.

Get some high filutiner King Crab Legs, a full 1/2 lb. that is, fer $19.99 or a 10 oz. Lobster Tail fer Market Price. Simmer down there Quick Draw. Y’also can git Grilled Onions and Mushrooms fer only $3.99 .

 

This here homestead stakes its claim with its Prime Rib, therefore we rustle up only the finest USDA Choice Beef for our house specialty. Flavorful juices are sealed in with a crustin’ of mouth tinglin’ seasonin’s then patiently slow-roasted to the peak of tenderness.

 

8 oz.
Petticoat Cut
$21.99

12 oz.
Homestead Cut
$26.99

16 oz.
Cattleman’s Cut
$29.99

 

Ya git Soup & Salad Bar, Judge Roy Beans, Fresh Baked Bread and Butter. Ya git yer pick between Baked, Twice Baked, French Fried, Mashed with Gravy, Mindy’s Hash Browns, Baked Sweet Taters, or Wild West Rice. Plum gives ya the dithers tryin’ to decide, don’t it Pardner?

 
CHICKEN FRIED STEAK
  Lightly Breaded Sirloin served with Mashed ’Taters then smothered with Our Own Country Gravy direct from Ol’ Cooky’s skillet ..
$18.99
PORK CHOPS
  Two Thick Cut Pork Chops grilled to perfection served with Applesauce and yer choice of ’Tater. This here ’n is Ma’s favorite
$21.99
LIVER & ONIONS
  Grilled Calves Liver topped with Crispy Fried Bacon and Sauteed Onion served with Creamy Mashed ’Taters smothered in Gravy .
$15.99
CHOPPED SIRLOIN STEAK
  This sure ain’t no burger pardner, but 12oz, of lip smackin’ sirloin coursely ground and hand formed. Yessiree, it’s smothered with grilled mushrooms and onions and flipped out of Ol’ Cooky’s skillet just the way you like it
$16.99
LEMON PEPPER CHICKEN BREAST
  Although this selection is from one of them high filutin’ big city restaurants it’s as zippy and twangy as a ricocheted Winchester bullet. Boy howdy! Ya git a full 8 oz. Breast charbroiled and chin dribblin’ juicy.
$16.99
 

BARBECUED
A Half Chicken slowly roasted and basted in Farrell’s Famous Barbecue Sauce
$16.99

SEASONED
A Half Chicken slowly roasted and basted in Farrell’s Special Seasonings.
$16.99

 
 

BARBECUED RIBS
Mesquite Smoked Baby Back Pork Ribs basted in Farrell’s Famous Barbecue Sauce.. Half Rack $18.99 Full Rack $25.99
STEAK & RIBS
8 oz. Hand Cut Sirloin served with a Half Rack of Barbecued Ribs $26.99

CHICKEN & RIBS
A Quartered Chicken (choose between Barbecued or Seasoned Style as listed above) and a Half Rack of our Baby Back Barbecued Pork Ribs $26.99

Fresh out of the homestead’s garden. Simmer down there hombre, no, it ain’t just for horses any more. ‘Specially with Ol’ Cooky’s Jalapeno Cheese Sauce ridin’ shotgun. There’s enough for the whole posse. $6.99

If ya wanna split a plate, go on ahead and help yerself to the Soup and Salad Bar but we’re obliged to ask for an additional $8.99. But so you don’t think we’re bushwackin’ ya we’re tossin’ in yer choice of ’Tater.